Khoya Mithai: The Sweet Saga Crafted by Sid Mathur

Indulging in sweets has always been a delightful part of our cultural traditions, and in the realm of confectionery, Khoya Mithai has emerged as a true testament to the artistry and passion that goes into creating delectable treats. Founded by the visionary Sid Mathur, Khoya Mithai has redefined the way we perceive and savor traditional sweets. With a focus on artisanal craftsmanship and the finest ingredients, this brand has become a sensation in the world of gastronomy.

The Visionary Behind the Brand

Sid Mathur, a connoisseur with an innate passion for preserving the authenticity of Indian sweets, embarked on a culinary journey to bring a modern twist to traditional mithai-making. Armed with a deep understanding of flavors and a desire to elevate these age-old delicacies, Sid Mathur founded Khoya Mithai. His commitment to quality and creativity is evident in every piece of sweet confection that bears the Khoya Mithai name.

Artisanal Craftsmanship: A Taste of Tradition

Khoya Mithai is more than just a brand; it is a celebration of tradition and craftsmanship. Every sweet is meticulously handcrafted by skilled artisans who have honed their craft over generations. From the moment the ingredients are carefully selected to the final embellishments, the process is a labor of love that ensures each piece reflects the rich heritage of Indian sweets.

The brand's commitment to artisanal craftsmanship goes beyond taste. The presentation of each sweet is an art form in itself, combining vibrant colors, intricate designs, and elegant packaging that embodies the essence of celebration and festivity.

A Symphony of Flavours

What truly sets Khoya Mithai apart is its innovative approach to flavors. While honoring the classic recipes, the brand fearlessly experiments with modern twists and infusions. From the timeless elegance of rose-infused mithai to the tantalizing fusion of saffron and pistachio, Khoya Mithai brings a symphony of flavors to the table.

The use of premium ingredients sourced from the finest suppliers is non-negotiable for Khoya Mithai. The purity of saffron, the richness of almonds, and the creaminess of khoya are just a few examples of the ingredients that make these sweets an unforgettable experience for the palate.

Embracing Sustainability

In addition to delighting the taste buds, Khoya Mithai is committed to sustainability. The brand's packaging is designed with eco-friendliness in mind, reflecting a conscientious approach to reducing its environmental footprint. This dedication to sustainability mirrors the respect that Sid Mathur and his team have for the heritage that inspires their creations.

Celebrate Indian Artistry & Art

Khoya Mithai, conceived by the visionary Sid Mathur, is a brand that has revolutionized the world of traditional Indian sweets. With a perfect blend of artisanal craftsmanship, innovative flavors, and a commitment to sustainability, Khoya Mithai offers a sensory experience that transcends time and tradition. Sid Mathur's journey to create these exquisite confections is a testament to his passion for preserving culinary heritage while embracing the evolving tastes of the modern palate. Indulging in Khoya Mithai isn't just about savoring sweets; it's about celebrating the artistry and love that go into creating each delectable masterpiece.

Find them at:

Located in: The Chanakya

Address: The Chanakya, Chanakyapuri, New Delhi, Delhi 110021

Hours: 11am to 8pm

Phone: 099100 96940